Thursday, March 26, 2020

How to Cook Yummy Kue Rangi Khas Betawi Mm Anna🍰🍩🍡☕

Kue Rangi Khas Betawi Mm Anna🍰🍩🍡☕.

Kue Rangi Khas Betawi Mm Anna🍰🍩🍡☕ You can have Kue Rangi Khas Betawi Mm Anna🍰🍩🍡☕ using 6 ingredients and 4 steps. Here is how you cook it.

Ingredients of Kue Rangi Khas Betawi Mm Anna🍰🍩🍡☕

  1. It's 150 of .gr sagu.
  2. It's 150 of .gr.kelapa parur.
  3. It's 1/2 of .sdt garam.
  4. It's 50 of .ml air hangat.
  5. It's 4 of .glontor gulmer u kecil.
  6. It's 2 of .daun pandan.

Kue Rangi Khas Betawi Mm Anna🍰🍩🍡☕ step by step

  1. Campur sagu kelapa parut dan garam percikin aur hangat dikit dikit remas remas sampai adonan bergelindir mencar mencar sisih kan.
  2. Masak gula dengan daun pandan dan sedikit air nasak sampe kental.
  3. Panas kan cetakan seada ny aku ngk punya cetakannkue rangi pk cerakan telur bulat bulat😊lalu tuang pk sendok makan ratakan tutup pk tutup panci biar kan sampai kering lalu balik angkat.
  4. Setelah matang tuangi atas nya pk gula ganting yng tadi kue Rangi Gurih dan manis siap di nikmati.

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